Dashmesh Dhabha, Faridpur Road, Bareilly-243122, Uttar Pradesh, India eshangrover123@gmail.com
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GROVER FOOD

Welcome to Grover Food, the leading potato-to-flakes producing company. Grover Food has emerged as one of India's leading manufacturers of potato flakes, catering not only to the food industry but also to well-established companies in the Motor Dealership and soap manufacturing sectors. After careful scrutiny and extensive research, the Group established Grover Food as a specialized entity for producing high-quality flakes from potatoes.

The company has invested in an ultra-modern plant in Bareilly, Uttar Pradesh, which adheres to European standards and is equipped with imported machinery. In its very first year of operation, Grover Food made a remarkable impact by introducing world-class potato flakes to the Indian market, benefiting both consumers and potato farmers alike. These versatile flakes find application in a wide range of baked and extruded snack products, while also serving as an excellent binding and thickening agent for bakery items.

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What are Potato Flakes?

Potato flakes are dehydrated and processed potato products that are made from cooked and mashed potatoes that have been dried and ground into flakes. They are commonly used as a convenient and quick way to prepare mashed potatoes, and they are also used in a variety of other food products, including soups, stews, and baked goods.

To make potato flakes, potatoes are first cooked until they are soft and then mashed to a smooth consistency. The mashed potatoes are then dried using specialized equipment, such as drum dryers, to remove the moisture content. The resulting dried potato product is then ground into flakes of various sizes.

Potato flakes are popular because they have a long shelf life, are easy to store, and can be quickly rehydrated by adding water or milk. They are a convenient alternative to fresh potatoes, as they eliminate the need for peeling, boiling, and mashing.

Potato flakes are often used in industrial food production and are also available for home use in grocery stores. They are a versatile ingredient that can be used in a variety of recipes, and they are a staple in many households and restaurants around the world.

Features of potato flakes

Potato flakes are a unique and versatile ingredient that offer a variety of features that make them popular in both home and commercial cooking. Some of the key features of potato flakes include:

1- Long Shelf Life: Potato flakes have a long shelf life and can be stored for an extended period of time without spoiling. This makes them a popular ingredient for industrial food production and for households that want to stock up on pantry staples.

2- Easy Preparation: Potato flakes are quick and easy to prepare. They can be rehydrated by adding water or milk, and they can be used in a variety of recipes, including mashed potatoes, soups, stews, and baked goods.

3- Consistent Quality: Potato flakes are made using specialized equipment, which ensures consistent quality and texture. This makes them a reliable ingredient for industrial food production, where consistency is key.

4- Versatility: Potato flakes are a versatile ingredient that can be used in a variety of recipes. They can be used as a base for mashed potatoes, as a thickener for soups and stews, or as a coating for fried foods.

5- Nutritious: Potato flakes retain many of the nutrients found in fresh potatoes, including vitamin C, potassium, and dietary fiber. They are a convenient and nutritious ingredient that can be used to add flavor and texture to a variety of dishes.

Overall, potato flakes offer a convenient and versatile ingredient for a wide range of cooking applications. Whether used in industrial food production or in home cooking, potato flakes provide consistent quality and easy preparation, making them a popular choice for chefs and home cooks alike.

How potato flakes are produced?

The potato flakes are conserved form of potato and can be conveniently used as a substitute for boiled potato. The rehydration property of flakes is very good and the product looks like mashed boiled potatoes. Potato flake is perhaps the most popular dehydrated potato product used.

Fresh Potato

We collect fresh potato from the trusted sources to ensure optimum product quality, these potatoes are harvested under strict quality control and stored in high-tech cold storages to stable the various parameters and these also ensure round the year supply to our manufacturing facility. We carefully select our potatoes, so that potato flakes quality remains constant.

Peeling

After washing & inspection potatoes are peeled by peelers, to remove the upper skin of potatoes, After peeling they once again washed to remove peel waste. This potato peel waste is used in cattle feed as they have rich nutritional value.

Boiling

After peeling potatoes are cut in the desired size by high-tech cutters and then enters into specially designed cookers for cooking. This cooking is done with high-pressure steam. To make sure potatoes cooked evenly without losing any nutrients, no water used during the entire process.

Drying

Mashed potatoes are then enters into industrial high-tech dryers, this dryers evaporate the moisture from the mash and form the flakes of potatoes. These flakes are then ground to obtain the desired particle size.

WHY POTATOES?

Potatoes are a popular and versatile ingredient in many different types of cuisine around the world. As a fact, potato is the fourth most important food crop in the world after wheat, rice, and maize. They are a staple in many households and restaurants, and they can be prepared in a variety of ways, from boiled and mashed to fried and roasted. Potatoes are an excellent source of vitamins and minerals, including vitamin C, potassium, and dietary fiber. They are also low in fat and calories, making them a healthy ingredient to include in meals.

Values and Sustainability

At Grover Food, we pride ourselves on our commitment to creating value at every stage of the potato flakes production process. To achieve this, we have implemented a contract farming model that ensures we source the highest quality potatoes from dedicated and skilled farmers. We believe in fostering close relationships with our farmers, and work hand in hand with them to continually improve the quality of their crops. To achieve this, we have enlisted the services of Agro Experts who provide invaluable training to our farmers, helping them to adopt farming practices that are in line with global standards. This investment in our farmers pays off in spades, as we are able to consistently produce high quality potatoes that meet the needs of our customers throughout the year.


Our Mission

We give utmost importance towards the packaging of whole assortment.....

Why Us?

Our products are extensively tested on well-defined parameters to ensure a flawless finish.....

Our Infrastructure

Since the commencement of our business, we have maintained a sound infrastructure base.....

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